Born Vivant
Saturday, August 14, 2010
...More Kitchen Love
Spicy Garlic Eggplant
One of my favorite foods, only I added a little coconut milk for variation.
Yummy!
And some tofu, cause I wanted to 'health' things up...
Tofu and vegetable yellow curry. The curry was gone by the time I took the second picture :P
Kitchen Love
Took a little hiatus from cooking while in school and now that I have access to a well stocked kitchen, I'm back at it :D
Vegetarian Lasagna
Yum yum...with eggplant, portabello mushrooms, zucchini and red onions, this was one of my favorite meals!
Tomato, Basil and Balsamic Vinegar Bruschetta
This was super easy to make, and is a wonderful crowd pleaser, impresser.
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